Chinsinsi cha Quesillo Chophikidwa ku Venezuela: Mchere Wachikhalidwe Wosavuta Komanso Wopangidwa Kunyumba

Kodi njira zopangira quesillo ndi ziti?

Kukonzekera zosakaniza ndi caramel

Chinthu choyamba kuchita funso ndi kukonzekera maswiti zomwe zidzapita pansi pa chikombole. Tenthetsani theka la chikho cha shuga pa moto wapakati mumphika, ndikuyambitsa nthawi zonse mpaka chisungunuke ndikusintha kukhala amber. Thirani caramel mu chikombole chozungulira ndikuchizunguliza mosamala kuti chiphimbe m'mbali. Lolani kuti chizizire.

Kusakaniza kwa maziko a tchizi

• Mu blender, sakanizani 5 huevos, Chitini chimodzi cha mkaka wofewa, Chitini chimodzi cha mkaka wosungunuka y 1 Supuni ya vanila ya supuni.
• Sakanizani mpaka zosakaniza zonse zitasakanizidwa, popanda kusakaniza kwambiri kuti mupewe thovu.
• Sakanizani chisakanizocho ndi caramel yozizira kuti muwonetsetse kuti chikhale chosalala.

Yophikidwa ndi kuzizira

Yatsani uvuni pa 180°C. Ikani chikombolecho mu chidebe chachikulu chokhala ndi madzi otentha (bain-marieKuti muphike bwino flan, phikani kwa mphindi 45-50 kapena mpaka mpeni wolowetsedwa pakati utatuluka woyera. Chotsani mu uvuni ndipo mulole kuti zizizire mpaka kutentha kwa chipinda musanaziike mufiriji. 2 nthawi.

Kuwonetsa ndi kuwonetsa

Potumikira, yendetsani mpeni m'mphepete mwa chikombolecho, ikani mbale pamwamba, ndikutembenuza mwamphamvu. caramel yamadzimadzi Idzaphimba tchizi, ndikupangitsa kuti ikhale yonyezimira. Dulani m'magawo ndikutumikira mozizira.

Kodi tchizi chimatenga nthawi yayitali bwanji kuphika?

Nthawi yophikira tchizi imadalira kwambiri kukula kwa nkhungu ndi za mphamvu ya uvuni wanuKawirikawiri, ndi bwino kuphika pakati pa 45 ndi 60 mphindi Kuphika pa kutentha kwapakati pa 180°C (350°F). Kuti muwone ngati yakonzeka, ikani kachitsulo kotsukira mano pakati: ngati yatuluka yoyera, tchizi chaphikidwa.

Zinthu zomwe zimakhudza nthawi yophika

• Zinthu zobzalidwa ndi nkhungu: Zipatso zagalasi nthawi zambiri zimafuna mphindi 5-10 kutalika kuposa zipatso za aluminiyamu.
• Kutalika kwa chisakanizo: Ngati mugwiritsa ntchito chidebe chotsika, nthawi imachepetsedwa; chachitali chimatenga mphindi zambiri.
• Mtundu wa uvuni: Ma uvuni wamba amatha kusintha kutentha, choncho yang'anani nthawi ndi nthawi.

Kodi n'zotheka kufupikitsa nthawi yophika?

Kuonjezera kutentha sikuvomerezeka, chifukwa tchizi chingasweke kapena kupsa kunja koma mkati mwake chikadali chosaphika. Komabe, ngati mugwiritsa ntchito bain-marie Mukaphika, mudzatha kuphika mofanana popanda kusintha nthawi yoyambira. Kuti musunge nthawi, onetsetsani kuti chisakanizocho chili pa kutentha kwa chipinda musanaphike.

Nthawi zina zokonzekera mwapadera

Ngati mukonza ma mini flans mu nkhungu imodzi, nthawi imachepetsedwa kufika pa 25-30 minutosKomabe, pa mitundu yokhala ndi zosakaniza zowonjezera monga zipatso kapena chokoleti, ikhoza kuwonjezeredwa ku Mphindi 70Gwiritsani ntchito thermometer ya uvuni nthawi zonse: kusunga kutentha kwa 180°C ndikofunikira kwambiri kuti mupewe zolakwika.

Kodi kusiyana pakati pa flan ndi quesillo ndi kotani?

Ngakhale opanda kanthu ndi funso Ndi maswiti okometsera opangidwa ndi mazira ndi caramel, ngakhale kuti pali kusiyana kwakukulu kutengera dera ndi zosakaniza zake. Zonsezi zimaphikidwa mu bain-marie, koma quesillo nthawi zambiri imakhala ndi... mkaka wofewa kapena kirimuKupatsa kukoma kokoma komanso kowawa kuposa mkaka wachikhalidwe, womwe umapangidwa makamaka ndi mkaka wamadzimadzi.

Zosakaniza ndi komwe zachokera

• ChingweImagwiritsa ntchito mkaka wonse, mazira, shuga, ndi vanila. Imapezeka kwambiri ku Spain, Mexico, ndi ku Latin America.
• QuesilloZimaphatikizapo mkaka wophikidwa, mazira, ndipo, m'maiko ngati Venezuela, zimakhala ndi vanila kapena zest ya mandimu. Ku Dominican Republic, nthawi zina... tchizi tchizi kuti pakhale mgwirizano wolimba.

Kapangidwe ndi mawonekedwe

Flan yachikhalidwe ili ndi kapangidwe kake ofewa komanso onjenjemera, pomwe quesillo ndi yochulukirapo kirimu komanso chopapatizazofanana ndi pudding. M'mayiko ena, monga Chile kapena Peru, mawu akuti "quesillo" amatanthauza tchizi watsopano, zomwe zingayambitse chisokonezo, koma popanga makeke amagwirizanitsidwabe ndi mtundu wina wa flan wokhala ndi zosakaniza zambiri mu mafuta.

Mitundu ndi mayina a madera

M'maiko monga Venezuela ndi Cuba, "quesillo" ndi dzina la m'deralo la mtundu wawo wa mchere, pomwe ku Spain ndi Mexico imakhalabe "flan". Ku Dominican Republic, Tchizi cha ku Dominican Imakhala ndi kokonati yodulidwa kapena caramel yowonjezera yamadzimadzi, zomwe zimasiyanitsa kwambiri ndi njira yachikhalidwe.

Kodi mumachotsa bwanji flan, kaya ndi yozizira kapena yotentha?

Kodi mumachotsa bwanji flan, kaya ndi yozizira kapena yotentha?

Kuchotsa bwino flan ndikofunikira kwambiri kuti isunge mawonekedwe ake ndi kapangidwe kake. Kaya muchotsa flan yozizira kapena yotentha zimatengera mtundu wa flan komanso nthawi yomwe muli nayo. Pansipa, tikufotokoza njira zogwiritsira ntchito zonsezi.

Njira yochotsera tchizi chozizira

Ngati mukufuna kuchotsa kuzizira, onetsetsani kuti yapumula mufiriji kwa maola osachepera 4Nthawi ino imalola kuti ikhale yolimba. Musanaichotse, yendetsani mpeni woonda m'mphepete mwa chikombole kuti muichotse. Kenako, ikani mbale pamwamba, isintheni mosamala, ndipo mwatha! Ngati sichituluka, gwirani pang'onopang'ono pansi pa chikombolecho.

Njira yochotsera kutentha kwa flan

Kuimasula ikadali yotentha, monga momwe zimachitikira nthawi zambiri ndi flan, Imwani nkhungu m'madzi ofunda kwa mphindi 2-3Izi zimathandiza kumasula caramel. Umitsani pansi, yendetsani mpeni m'mbali, ndipo mwachangu muutembenuze pa mbale. Samalani ndi nthunzi ndi kutentha kuti musapse.

Zolakwika zomwe zimachitika nthawi zambiri mukamasula

• Kusapaka mafuta bwino pa nkhungu: Gwiritsani ntchito batala kapena mankhwala opopera osamatira musanathire chisakanizocho.
• Limbikitsani kuchotsedwa: Ngati sichinatuluke, musachigunde mwamphamvu; chisiyeni chipumule kwa nthawi yayitali.
• Kugwiritsa ntchito zipangizo zolunjika: Ankatha kukanda nkhungu kapena kuswa tchizi.

Ngati flan yaphwanyika, mwina sinaphikidwe mokwanira kapena sinapumule mokwanira. Sinthani zinthu izi malinga ndi njira yomwe mwasankha ndipo sangalalani ndi mchere wabwino kwambiri!